Supper Club — Jan. 27
Join us for a fine dining experience with Chef DeAngelo Newson at our Supper Club on Saturday, Jan. 27 in the Mansion. As the Executive Chef at Clark-Lindsey Village and an established private chef, Chef Newson specializes in Italian cuisine, as well as Southern American fare.
See all this local chef will have to offer at this special evening, which begins with a cocktail hour at 6:30 p.m. (Supper Club members will have access at 6 p.m.). Dinner will be served at 7 p.m., and there will be a cash bar available.
View the menu here*.
$100/person. Register here by Jan. 20. All sales are final.
If you will need disability-related accommodations in order to participate, please email Hannah Foran at hforan2@illinois.edu.
*If you have dietary restrictions, please email Hannah Foran at hforan2@illinois.edu.
Complete your visit with an overnight stay in the Mansion or one of our guesthouses. View rooms here and make a reservation online or by calling 217-333-3287.
Consider becoming a Allerton Supper Club member and receive access to all five dinners in the series! Find more information here or call 217-333-3287.
