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The Farms:

The Farms: Beginner-Plus Mountain Dulcimer

Details

Experience Level: Beginner/Intermediate

If you know how to play the mountain dulcimer and would like to improve your technique, enroll in Beginner-Plus Mountain Dulcimer on Saturdays, March 7 through April 4 from 10 a.m. to 12 p.m. in The Studio.

Instructor Lou Ann Koebel will cover how to play chords and learn different strum patterns and new songs.

$225/person*. Register here. Registration will close March 4 or when capacity is reached. All sales are final.

*Students should bring their own dulcimer. Dulcimers are available to rent by emailing the instructor at koebel@illinois.edu.

Learn more about the space where your course will take place here. If you will need disability-related accommodations to participate, please email Olivia at owarren@illinois.edu.

By attending, you consent to your image being used in Allerton marketing, social media and publications. Please alert the photographer or videographer if you do not want your image taken.

About the instructor

Lou Ann Koebel currently leads a weekly dulcimer jam for the East Central Dulcimer Illinois Dulcimer Club at Lincoln Square. She also plays in a local band that visits and performs at local assisted living facilities.

Koebel has taught beginning dulcimer classes for The Farms, where she has had a wonderful time teaching the group and realized her love of teaching and passing on the tradition of playing a mountain dulcimer. Lou Ann also plays at area music festivals.

About The Farms

The Farms: An Allerton Folk School, offers classes, workshops, and gatherings focusing on art, health & wellness, history, nature & outdoor education, or science. All experiences value hands-on, experiential teaching and learning, and are facilitated by and for the members of the community.

Find the complete Spring Session schedule here.

About the Farms

The Farms: An Allerton Folk School, offers classes, workshops, and gatherings focusing on art, outdoor education, science, storytelling, and wellness. All experiences value hands-on, experiential teaching and learning, and are facilitated by and for the members of the community.