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X-WR-CALDESC:Events for Allerton Park & Retreat Center
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DTSTART;TZID=America/Chicago:20260913T140000
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DTSTAMP:20260822T185314Z
CREATED:20260822T185213Z
LAST-MODIFIED:20260822T185314Z
UID:10001218-1789308000-1789311600@allerton.illinois.edu
SUMMARY:Public Mansion Tour
DESCRIPTION:Experience Level: Beginner \nAttend one of our Public Mansion Tours* to view inside Robert Allerton’s 1900s-era mansion and hear the unique history of the creation of the estate. \nTours typically last 60 minutes and will meet in the Mansion Gallery. Tours will primarily cover the first floor of the home with an optional trip to the second and third floors when available. \n$15/person. Register here. All sales are final. \n*2026 tour dates:\n— Sunday\, Jan. 11\, 2-3 p.m.\n— Saturday\, Jan. 31\, 11 a.m.-12 p.m. SOLD OUT\n— Sunday\, Feb. 8\, 2-3 p.m.\n— Saturday\, Feb. 21\, 4-5 p.m.\n— Friday\, Feb. 27\, 4-5 p.m.\n— Sunday\, March 1\, 2-3 p.m.\n— Saturday\, March 14\, 10-11 a.m.\n— Sunday\, March 29\, 2-3 p.m.\n— Friday\, April 17\, 4-5 p.m.\n— Sunday\, April 26\, 2-3 p.m.\n— Sunday\, May 24\, 2-3 p.m.\n— Sunday\, June 14\, 2-3 p.m.\n— Sunday\, Aug. 16\, 2-3 p.m.\n— Sunday\, Sept. 13\, 2-3 p.m.\n— Sunday\, Sept. 27\, 2-3 p.m.\n— Sunday\, Oct. 11\, 1-2 p.m.\n— Sunday\, Nov. 1\, 1-2 p.m. \n\nIf you will need disability-related accommodations to participate\, please email Sarah at sputman2@illinois.edu.  \nBy attending\, you consent to your image being used in Allerton marketing\, social media and publications. Please alert the photographer or videographer if you do not want your image taken.
URL:https://allerton.illinois.edu/event/public-mansion-tour-sept13/
LOCATION:The Mansion\, 515 Old Timber Road\, Monticello\, IL\, United States
CATEGORIES:The Farms,Tours/Hikes
ATTACH;FMTTYPE=image/jpeg:https://allerton.illinois.edu/wp-content/uploads/2026/07/Public-Mansion-Tour-butternut-room-1-CDCKgP.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260927T140000
DTEND;TZID=America/Chicago:20260927T143000
DTSTAMP:20260822T185409Z
CREATED:20260822T185341Z
LAST-MODIFIED:20260822T185409Z
UID:10001219-1790517600-1790519400@allerton.illinois.edu
SUMMARY:Public Mansion Tour
DESCRIPTION:Experience Level: Beginner \nAttend one of our Public Mansion Tours* to view inside Robert Allerton’s 1900s-era mansion and hear the unique history of the creation of the estate. \nTours typically last 60 minutes and will meet in the Mansion Gallery. Tours will primarily cover the first floor of the home with an optional trip to the second and third floors when available. \n$15/person. Register here. All sales are final. \n*2026 tour dates:\n— Sunday\, Jan. 11\, 2-3 p.m.\n— Saturday\, Jan. 31\, 11 a.m.-12 p.m. SOLD OUT\n— Sunday\, Feb. 8\, 2-3 p.m.\n— Saturday\, Feb. 21\, 4-5 p.m.\n— Friday\, Feb. 27\, 4-5 p.m.\n— Sunday\, March 1\, 2-3 p.m.\n— Saturday\, March 14\, 10-11 a.m.\n— Sunday\, March 29\, 2-3 p.m.\n— Friday\, April 17\, 4-5 p.m.\n— Sunday\, April 26\, 2-3 p.m.\n— Sunday\, May 24\, 2-3 p.m.\n— Sunday\, June 14\, 2-3 p.m.\n— Sunday\, Aug. 16\, 2-3 p.m.\n— Sunday\, Sept. 13\, 2-3 p.m.\n— Sunday\, Sept. 27\, 2-3 p.m.\n— Sunday\, Oct. 11\, 1-2 p.m.\n— Sunday\, Nov. 1\, 1-2 p.m. \n\nIf you will need disability-related accommodations to participate\, please email Sarah at sputman2@illinois.edu.  \nBy attending\, you consent to your image being used in Allerton marketing\, social media and publications. Please alert the photographer or videographer if you do not want your image taken.
URL:https://allerton.illinois.edu/event/public-mansion-tour-sept27/
LOCATION:The Mansion\, 515 Old Timber Road\, Monticello\, IL\, United States
CATEGORIES:The Farms,Tours/Hikes
ATTACH;FMTTYPE=image/jpeg:https://allerton.illinois.edu/wp-content/uploads/2026/07/Public-Mansion-Tour-butternut-room-1-CDCKgP.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260927T140000
DTEND;TZID=America/Chicago:20260927T170000
DTSTAMP:20260820T215628Z
CREATED:20260731T222710Z
LAST-MODIFIED:20260820T215628Z
UID:10001099-1790517600-1790528400@allerton.illinois.edu
SUMMARY:Beginner Sourdough Breadmaking
DESCRIPTION:Experience Level: Beginner \nLearn about the process of making sourdough bread at Beginner Sourdough Breadmaking on Sunday\, Sept. 27 or Oct. 11 from 2-5 p.m. in the Mansion Kitchen and Carriage House. \nInstructor Hannah Fink will cover the basic biology of a ferment and what it means to a sourdough culture\, how to mix sourdough\, how to maintain a healthy starter in your home and the importance of baking with regionally grown grains. Students will also get hands-on experience as they learn to mix sourdough. \nPrepared dough will be available to showcase baking and for students to prepare a snack toward the end of class. Students will take home their own jar of sourdough culture\, a sample of gains from Janie’s Mill\, as well as printouts of everything covered\, simple recipes and a thorough list of resources. \n$100/person*. Register at the links below. Registration will close 10 days before each course begins or when capacity is reached. All sales are final.\n— Sept. 27\n— Oct. 11  \n*Students should bring a container to take home their sourdough (5-quart capacity preferred) \n\nIf you will need disability-related accommodations to participate\, please email Olivia at owarren@illinois.edu. \nBy attending\, you consent to your image being used in Allerton marketing\, social media and publications. Please alert the photographer or videographer if you do not want your image taken. \n\nAbout the Instructor\nHannah Fink\, a baker and local food enthusiast\, started Tooth Butter Bakery locally in Urbana\, IL. The bakery started as a cottage bakery\, moved to a commercial space in downtown last year after several years of operation\, and currently is dormant\, waiting for its next configuration as Hannah is off on maternity leave with her second child. She revels in naturally leavened bread and quality pastries\, with a focus on organic\, whole grains\, mostly stone-milled and local from Janie’s Mill in Ashkum\, IL. She hopes to be a positive force in our community and centralizes her work on participating in our local food systems. Hannah has been baking bread for nearly 10 years and has been supported over the years by many mentors and inspirations\, she is looking to pass on the knowledge she has gained and continue this pass-down wisdom. Bread and grains are a staple in our community\, teaching the skills of baking help preserve their heritage.
URL:https://allerton.illinois.edu/event/beginner-sourdough/2026-09-27/
LOCATION:The Mansion\, 515 Old Timber Road\, Monticello\, IL\, United States
CATEGORIES:The Farms
ATTACH;FMTTYPE=image/jpeg:https://allerton.illinois.edu/wp-content/uploads/2026/07/sourdough1-scaled-EmWAI7.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261011T130000
DTEND;TZID=America/Chicago:20261011T140000
DTSTAMP:20260822T185455Z
CREATED:20260822T185429Z
LAST-MODIFIED:20260822T185455Z
UID:10001220-1791723600-1791727200@allerton.illinois.edu
SUMMARY:Public Mansion Tour
DESCRIPTION:Experience Level: Beginner \nAttend one of our Public Mansion Tours* to view inside Robert Allerton’s 1900s-era mansion and hear the unique history of the creation of the estate. \nTours typically last 60 minutes and will meet in the Mansion Gallery. Tours will primarily cover the first floor of the home with an optional trip to the second and third floors when available. \n$15/person. Register here. All sales are final. \n*2026 tour dates:\n— Sunday\, Jan. 11\, 2-3 p.m.\n— Saturday\, Jan. 31\, 11 a.m.-12 p.m. SOLD OUT\n— Sunday\, Feb. 8\, 2-3 p.m.\n— Saturday\, Feb. 21\, 4-5 p.m.\n— Friday\, Feb. 27\, 4-5 p.m.\n— Sunday\, March 1\, 2-3 p.m.\n— Saturday\, March 14\, 10-11 a.m.\n— Sunday\, March 29\, 2-3 p.m.\n— Friday\, April 17\, 4-5 p.m.\n— Sunday\, April 26\, 2-3 p.m.\n— Sunday\, May 24\, 2-3 p.m.\n— Sunday\, June 14\, 2-3 p.m.\n— Sunday\, Aug. 16\, 2-3 p.m.\n— Sunday\, Sept. 13\, 2-3 p.m.\n— Sunday\, Sept. 27\, 2-3 p.m.\n— Sunday\, Oct. 11\, 1-2 p.m.\n— Sunday\, Nov. 1\, 1-2 p.m. \n\nIf you will need disability-related accommodations to participate\, please email Sarah at sputman2@illinois.edu.  \nBy attending\, you consent to your image being used in Allerton marketing\, social media and publications. Please alert the photographer or videographer if you do not want your image taken.
URL:https://allerton.illinois.edu/event/public-mansion-tour-oct/
LOCATION:The Mansion\, 515 Old Timber Road\, Monticello\, IL\, United States
CATEGORIES:The Farms,Tours/Hikes
ATTACH;FMTTYPE=image/jpeg:https://allerton.illinois.edu/wp-content/uploads/2026/07/Public-Mansion-Tour-butternut-room-1-CDCKgP.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261011T140000
DTEND;TZID=America/Chicago:20261011T170000
DTSTAMP:20260820T215628Z
CREATED:20260731T222710Z
LAST-MODIFIED:20260820T215628Z
UID:10001227-1791727200-1791738000@allerton.illinois.edu
SUMMARY:Beginner Sourdough Breadmaking
DESCRIPTION:Experience Level: Beginner \nLearn about the process of making sourdough bread at Beginner Sourdough Breadmaking on Sunday\, Sept. 27 or Oct. 11 from 2-5 p.m. in the Mansion Kitchen and Carriage House. \nInstructor Hannah Fink will cover the basic biology of a ferment and what it means to a sourdough culture\, how to mix sourdough\, how to maintain a healthy starter in your home and the importance of baking with regionally grown grains. Students will also get hands-on experience as they learn to mix sourdough. \nPrepared dough will be available to showcase baking and for students to prepare a snack toward the end of class. Students will take home their own jar of sourdough culture\, a sample of gains from Janie’s Mill\, as well as printouts of everything covered\, simple recipes and a thorough list of resources. \n$100/person*. Register at the links below. Registration will close 10 days before each course begins or when capacity is reached. All sales are final.\n— Sept. 27\n— Oct. 11  \n*Students should bring a container to take home their sourdough (5-quart capacity preferred) \n\nIf you will need disability-related accommodations to participate\, please email Olivia at owarren@illinois.edu. \nBy attending\, you consent to your image being used in Allerton marketing\, social media and publications. Please alert the photographer or videographer if you do not want your image taken. \n\nAbout the Instructor\nHannah Fink\, a baker and local food enthusiast\, started Tooth Butter Bakery locally in Urbana\, IL. The bakery started as a cottage bakery\, moved to a commercial space in downtown last year after several years of operation\, and currently is dormant\, waiting for its next configuration as Hannah is off on maternity leave with her second child. She revels in naturally leavened bread and quality pastries\, with a focus on organic\, whole grains\, mostly stone-milled and local from Janie’s Mill in Ashkum\, IL. She hopes to be a positive force in our community and centralizes her work on participating in our local food systems. Hannah has been baking bread for nearly 10 years and has been supported over the years by many mentors and inspirations\, she is looking to pass on the knowledge she has gained and continue this pass-down wisdom. Bread and grains are a staple in our community\, teaching the skills of baking help preserve their heritage.
URL:https://allerton.illinois.edu/event/beginner-sourdough/2026-10-11/
LOCATION:The Mansion\, 515 Old Timber Road\, Monticello\, IL\, United States
CATEGORIES:The Farms
ATTACH;FMTTYPE=image/jpeg:https://allerton.illinois.edu/wp-content/uploads/2026/07/sourdough1-scaled-EmWAI7.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261101T130000
DTEND;TZID=America/Chicago:20261101T140000
DTSTAMP:20260822T185531Z
CREATED:20260822T185509Z
LAST-MODIFIED:20260822T185531Z
UID:10001221-1793538000-1793541600@allerton.illinois.edu
SUMMARY:Public Mansion Tour
DESCRIPTION:Experience Level: Beginner \nAttend one of our Public Mansion Tours* to view inside Robert Allerton’s 1900s-era mansion and hear the unique history of the creation of the estate. \nTours typically last 60 minutes and will meet in the Mansion Gallery. Tours will primarily cover the first floor of the home with an optional trip to the second and third floors when available. \n$15/person. Register here. All sales are final. \n*2026 tour dates:\n— Sunday\, Jan. 11\, 2-3 p.m.\n— Saturday\, Jan. 31\, 11 a.m.-12 p.m. SOLD OUT\n— Sunday\, Feb. 8\, 2-3 p.m.\n— Saturday\, Feb. 21\, 4-5 p.m.\n— Friday\, Feb. 27\, 4-5 p.m.\n— Sunday\, March 1\, 2-3 p.m.\n— Saturday\, March 14\, 10-11 a.m.\n— Sunday\, March 29\, 2-3 p.m.\n— Friday\, April 17\, 4-5 p.m.\n— Sunday\, April 26\, 2-3 p.m.\n— Sunday\, May 24\, 2-3 p.m.\n— Sunday\, June 14\, 2-3 p.m.\n— Sunday\, Aug. 16\, 2-3 p.m.\n— Sunday\, Sept. 13\, 2-3 p.m.\n— Sunday\, Sept. 27\, 2-3 p.m.\n— Sunday\, Oct. 11\, 1-2 p.m.\n— Sunday\, Nov. 1\, 1-2 p.m. \n\nIf you will need disability-related accommodations to participate\, please email Sarah at sputman2@illinois.edu.  \nBy attending\, you consent to your image being used in Allerton marketing\, social media and publications. Please alert the photographer or videographer if you do not want your image taken.
URL:https://allerton.illinois.edu/event/public-mansion-tour-nov/
LOCATION:The Mansion\, 515 Old Timber Road\, Monticello\, IL\, United States
CATEGORIES:The Farms,Tours/Hikes
ATTACH;FMTTYPE=image/jpeg:https://allerton.illinois.edu/wp-content/uploads/2026/07/Public-Mansion-Tour-butternut-room-1-CDCKgP.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261101T140000
DTEND;TZID=America/Chicago:20261101T170000
DTSTAMP:20260824T153659Z
CREATED:20260731T222356Z
LAST-MODIFIED:20260824T153659Z
UID:10001048-1793541600-1793552400@allerton.illinois.edu
SUMMARY:(SOLD OUT) Whole Grain Pie Dough Workshop
DESCRIPTION:Experience Level: All Skill Levels (ages 15+) \nMake your own delicious\, flaky creations at a Whole Grain Pie Dough Workshop on Sunday\, Nov.1 from 2-5 p.m. in the Mansion Kitchen. \nInstructor Hannah Fink will share how to make a flaky\, buttery pie crust using locally grown wheat from Janie’s Mill. Students will make pie dough to take home\, working with whole grains for a flavorful and nutritious bite. In addition\, students will work with pre-made dough to showcase several ways to build sweet and savory treats\, utilizing local and seasonal produce. Best of all\, students will snack and enjoy each other’s company! \n$85/person*. Register here. Registration closes Oct. 18 or when the capacity is reached. All sales are final. \n*Students should wear clothes suitable for getting flour on. Students should bring a rolling pie and their favorite pie recipe to share.   \n\nIf you will need disability-related accommodations to participate\, please email owarren@illinois.edu. \nBy attending\, you consent to your image being used in Allerton marketing\, social media and publications. Please alert the photographer or videographer if you do not want your image taken.  \n\nAbout the Instructor\nHannah Fink\, a baker and local food enthusiast\, started Tooth Butter Bakery locally in Urbana\, IL. The bakery started as a cottage bakery\, moved to a commercial space in downtown last year after several years of operation\, and currently is dormant\, waiting for its next configuration as Hannah is off on maternity leave with her second child. She revels in naturally leavened bread and quality pastries\, with a focus on organic\, whole grains\, mostly stone-milled and local from Janie’s Mill in Ashkum\, IL. She hopes to be a positive force in our community and centralizes her work on participating in our local food systems. Hannah has been baking bread for nearly 10 years and has been supported over the years by many mentors and inspirations\, she is looking to pass on the knowledge she has gained and continue this pass-down wisdom. Bread and grains are a staple in our community; teaching the skills of baking help preserve their heritage.
URL:https://allerton.illinois.edu/event/whole-grain-pie-dough/
LOCATION:The Mansion\, 515 Old Timber Road\, Monticello\, IL\, United States
CATEGORIES:The Farms
ATTACH;FMTTYPE=image/jpeg:https://allerton.illinois.edu/wp-content/uploads/2026/07/piedough2-scaled-RO9A3u.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261212T170000
DTEND;TZID=America/Chicago:20261212T220000
DTSTAMP:20260820T155432Z
CREATED:20260731T225403Z
LAST-MODIFIED:20260820T155432Z
UID:10001177-1797094800-1797112800@allerton.illinois.edu
SUMMARY:Holiday Affair
DESCRIPTION:Get in the holiday spirit with an elegant evening in the Mansion at Holiday Affair on Saturday\, Dec. 12 from 5-10 p.m. Enjoy a welcome glass of champagne\, cash bar\, and passed hors d’oeuvres as you mingle and meander through the Mansion. \nDinner will be served at 6 p.m. and includes complimentary wine and a delicious meal. After dinner\, head back to the Gallery to enjoy live music and dancing as you soak up the splendor of the season! \nBlack tie optional. \n$110/person. Registration will open October 1. All sales are final. \nComplete your visit with an overnight stay in the Mansion or one of our guesthouses. View rooms and make your reservation online or by calling 217-333-3287. \n\n*If you have dietary restrictions or will need disability-related accommodations to participate\, please email Kirstin at mindiola@illinois.edu by Friday\, November 27. \nBy attending\, you consent to your image being used in Allerton marketing\, social media and publications. Please alert the photographer or videographer if you do not want your image taken. \nFind information on all of our holiday events here.
URL:https://allerton.illinois.edu/event/holiday-affair/
LOCATION:The Mansion\, 515 Old Timber Road\, Monticello\, IL\, United States
CATEGORIES:Holiday Events,Special Events
ATTACH;FMTTYPE=image/jpeg:https://allerton.illinois.edu/wp-content/uploads/2025/08/Holiday-Affair-2024-scaled-e1744318726134-uAt4do.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261213T123000
DTEND;TZID=America/Chicago:20261213T133000
DTSTAMP:20260820T154937Z
CREATED:20260731T225351Z
LAST-MODIFIED:20260820T154937Z
UID:10001175-1797165000-1797168600@allerton.illinois.edu
SUMMARY:Sensory Hour Sweets with Santa
DESCRIPTION:Experience the magic of the Allerton Mansion in a quieter environment with a smaller crowd at Sensory Hour Sweets with Santa on Sunday\, Dec. 13 from 12:30-1:30 p.m. in the Mansion. Children will have the chance to chat and get their picture with Santa\, hear a story from Mrs. Claus\, create crafts and nibble on sweet treats. \nA photographer will be here to take festive family photos – all guests will receive an image via email after the event! \n$10/person (Ages 2 & under free but still need to register). Registration will open October 1. All sales final. \n\nIf you will need disability-related accommodations to participate\, please email Christina Calcagno at clc@illinois.edu. \nBy attending\, you consent to your image being used in Allerton marketing\, social media and publications. Please alert the photographer or videographer if you do not want your image taken. \nFind information on all of our holiday events here.
URL:https://allerton.illinois.edu/event/sensory-hour-sweets-with-santa/
LOCATION:The Mansion\, 515 Old Timber Road\, Monticello\, IL\, United States
CATEGORIES:Holiday Events,Special Events
ATTACH;FMTTYPE=image/jpeg:https://allerton.illinois.edu/wp-content/uploads/2024/07/JORDAN_6084.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261213T140000
DTEND;TZID=America/Chicago:20261213T170000
DTSTAMP:20260820T154829Z
CREATED:20260818T163416Z
LAST-MODIFIED:20260820T154829Z
UID:10001188-1797170400-1797181200@allerton.illinois.edu
SUMMARY:Sweets With Santa presented by State Bank of Bement
DESCRIPTION:Experience the magic of the Allerton Mansion* — and Santa! — at Sweets with Santa presented by State Bank of Bement on Sunday\, Dec. 13 from 2-5 p.m. in the Mansion. Children will have a chance to chat and get their picture with Santa\, read a story with Mrs. Claus\, create their own crafts and nibble on sweet treats. \nA photographer will be here to take festive family photos – all guests will receive an image via email after the event! \n$10/person (Ages 2 & under free but still need to register). Registration will open October 1. All sales final. \n*For a quieter environment with a smaller crowd\, consider Sensory Hour Sweets With Santa from 12:30-1:30 p.m. \n\nIf you will need disability-related accommodations to participate\, please email Christina Calcagno at clc@illinois.edu. \nBy attending\, you consent to your image being used in Allerton marketing\, social media and publications. Please alert the photographer or videographer if you do not want your image taken. \nFind information on all of our holiday events here.
URL:https://allerton.illinois.edu/event/sweets-with-santa-presented-by-state-bank-bement/
LOCATION:The Mansion\, 515 Old Timber Road\, Monticello\, IL\, United States
CATEGORIES:Holiday Events,Special Events
ATTACH;FMTTYPE=image/jpeg:https://allerton.illinois.edu/wp-content/uploads/2025/08/029_SweetsWithSanta_121816_Perrone-e1754415867125-Rndwz4.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261218T170000
DTEND;TZID=America/Chicago:20261218T210000
DTSTAMP:20260822T211706Z
CREATED:20260731T225350Z
LAST-MODIFIED:20260822T211706Z
UID:10001174-1797613200-1797627600@allerton.illinois.edu
SUMMARY:Winter Market
DESCRIPTION:Do some holiday shopping\, support local makers\, and learn about Allerton’s folk school at The Farms: Winter Market on Friday and Saturday\, Dec. 18-19 from 5-9 p.m. in the Mansion. \nBesides selling their handmade creations\, instructors from The Farms folk school will share information about their craft and do informal demonstrations. \nBoth evenings will include food trucks\, indoor and outdoor bars\, and an opportunity to stroll through Holiday GLOW. The Greenhouse Café will be open from 5-8 p.m. with a limited menu. Join us for a night of festive community fun and learn more about getting involved with The Farms! \nComplete your visit with an overnight stay in the Mansion or one of our guesthouses. View rooms and make a reservation online or by calling 217-333-3287. \n$10/vehicle\, payable upon arrival*. Cash preferred; exact change appreciated. \n*Please note that there may be a wait for entry into this popular event. Learn more about parking here. Thank you in advance for your patience! \n\nIf you will need disability-related accommodations to participate\, please email Olivia at owarren@illinois.edu. \nBy attending\, you consent to your image being used in Allerton marketing\, social media and publications. Please alert the photographer or videographer if you do not want your image taken. \nFind information on all of our holiday events here.
URL:https://allerton.illinois.edu/event/the-farms-winter-market/2026-12-18/
LOCATION:The Mansion\, 515 Old Timber Road\, Monticello\, IL\, United States
CATEGORIES:Holiday Events,The Farms
ATTACH;FMTTYPE=image/jpeg:https://allerton.illinois.edu/wp-content/uploads/2025/08/Allerton-241208-FZ-010-scaled-e1744318146243-pFsEZj.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261219T170000
DTEND;TZID=America/Chicago:20261219T210000
DTSTAMP:20260822T211706Z
CREATED:20260731T225350Z
LAST-MODIFIED:20260822T211706Z
UID:10001457-1797699600-1797714000@allerton.illinois.edu
SUMMARY:Winter Market
DESCRIPTION:Do some holiday shopping\, support local makers\, and learn about Allerton’s folk school at The Farms: Winter Market on Friday and Saturday\, Dec. 18-19 from 5-9 p.m. in the Mansion. \nBesides selling their handmade creations\, instructors from The Farms folk school will share information about their craft and do informal demonstrations. \nBoth evenings will include food trucks\, indoor and outdoor bars\, and an opportunity to stroll through Holiday GLOW. The Greenhouse Café will be open from 5-8 p.m. with a limited menu. Join us for a night of festive community fun and learn more about getting involved with The Farms! \nComplete your visit with an overnight stay in the Mansion or one of our guesthouses. View rooms and make a reservation online or by calling 217-333-3287. \n$10/vehicle\, payable upon arrival*. Cash preferred; exact change appreciated. \n*Please note that there may be a wait for entry into this popular event. Learn more about parking here. Thank you in advance for your patience! \n\nIf you will need disability-related accommodations to participate\, please email Olivia at owarren@illinois.edu. \nBy attending\, you consent to your image being used in Allerton marketing\, social media and publications. Please alert the photographer or videographer if you do not want your image taken. \nFind information on all of our holiday events here.
URL:https://allerton.illinois.edu/event/the-farms-winter-market/2026-12-19/
LOCATION:The Mansion\, 515 Old Timber Road\, Monticello\, IL\, United States
CATEGORIES:Holiday Events,The Farms
ATTACH;FMTTYPE=image/jpeg:https://allerton.illinois.edu/wp-content/uploads/2025/08/Allerton-241208-FZ-010-scaled-e1744318146243-pFsEZj.jpg
END:VEVENT
END:VCALENDAR