The Farms: Beginning Mushroom Foraging
Experience Level: Beginner
Learn about the magical world of mushrooms at Beginning Mushroom Foraging on Sundays, July 6, 13 & 20 from 10 a.m. to 12 p.m. in The Studio and outdoors.
Instructor Lee Schuler will start each class with a short slide presentation, sharing how to identify various types of wild mushrooms, including some of the most popular and common edible mushrooms, and information on safety and sustainability. Students will then move into the woods for hands-on training. Question and answer periods will also be included.
$100 for the entire series or $45/class. Register here by July 4 or one day prior to subsequent classes. All sales are final.
PLEASE NOTE: Foraging at Allerton is not allowed except as part of this Farms class.
Learn more about the space where your course will take place here. If you will need disability-related accommodations to participate, please email owarren@illinois.edu.
By attending, you consent to your image being used in Allerton marketing, social media and publications. Please alert the photographer or videographer if you do not want your image taken.
About the instructor
Lee Schuler recently moved from Illinois from Pennsylvania, where she taught fungal identification and edibility at environmental education centers for the Pennsylvania Department of Conservation and Natural Resources and for private land owners. She is certified as a wild edible mushroom expert and licensed to harvest and sell to restaurants and markets in the State of Pennsylvania. Schuler is also a contributing culinary author for a wild mushroom trade journal.
A graduate of East Stroudsburg University in Pennsylvania, Lee has worked as a field biologist and environmental educator, and currently works in public health. She is an artist and cook and enjoys acquiring new and useful skills as much as she loves sharing them.
About The Farms
The Farms: An Allerton Folk School, offers classes, workshops, and gatherings focusing on art, outdoor education, science, storytelling, and wellness. All experiences value hands-on, experiential teaching and learning, and are facilitated by and for the members of the community.
Find the complete Summer Session schedule here.
