Experience the Hops: Dinner Menu

Gourmet Grilled Cheese w/ Bacon and Jalapeño
with Bells Amber

Mandarin Orange Asian Salad
with Brickstone Forbidden Wheat

Grilled Halibut with Peach and Pepper Salsa
with Sierra Nevada Tropical Torpedo

Butternut Squash, Black Bean, and Kale tacos
with Old Bakery Citrus Wheat

Grilled Beef Skewers with Moroccan Spices
with Against the Grain Citra Ass Down IPA

Revolution No. 9 Chocolate Cupcakes from Cream and Flutter
with Revolution Deth’s Tar

For more information on Experience the Hops, click here.