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May 1, 2016 @ 5:30 PM - 9:00 PM
Sunday, May 1st, 5:30pm at Allerton Park & Retreat Center
Join us as we welcome back guest chef Ann Swanson for our 2nd Annual Forest to Mansion Dinner. Ann’s specially prepared menu will highlight fresh morel mushrooms and produce foraged directly from the Allerton forest, along with other local ingredients. Start the evening with a wild wood mint mojito, beer, or wine in the Mansion’s Grand Gallery followed by a four-course dinner served in the Carriage House.
$112/person. Reservations are limited for this delicious spring evening at Allerton! Call (217) 333-3287
5:30pm – Cocktails in the Mansion
6:15pm – Dinner and Drinks (Click here for the menu)
If you are interested in learning more about foraged ingredients and helping collect the ingredients for the Forest-to-Mansion dinner then check out our Morel Hike on April 23, 9am-12pm.
For more information email Nate Beccue, or call 217-333-3287.
Please note, collecting wild materials (including mushrooms) is normally prohibited, and will only be allowed for this special event.